aperitivo

Freccia Di Cupido
Keddle One Vodka, Cointreau, splash of lemon juice topped with San Pellegrino aranciata rossa ~ 10

antipasti

Cocktail di Gamberi
Four cooked prawn in a “love potion” cocktail sauce ~ 16

Isalata d’Amore
Baby spinach, fresh strawberries, candied walnuts and goat cheese with house strawberry vinaigrette ~ 12

Zuppa di Pesce
Scallop and corn chowder finished with fresh cream ~ 11

secondi

Arogosta Fra Diavolo
Fresh Narragansett Bay lobster tail sauteed in a spicy San Marzano pomadoro over spaghettini ~ 32

Capesante Scotatte
Pan seared day boat scallops with cranberry pure pan drippings over fresh green peas risotto ~ 29

Halibut al Forno
Oven roasted raspberry glazed halibut with fresh arugula and garlic mashed potatoes ~ 34

Risotto ai Funghi
House made creamy risotto with local mushrooms and truffle oil ~ 28

dolci

Cuori Dolci
Two hart shaped crema filled doughnuts, topped with Nutella, fresh strawberries and whipped cream ~ 14

Frutti di Bosco
Lemon marinated fresh mixed berries served over blood orange sorbet ~ 10

Affogat
Choice of gelato covered with fresh espresso ~ 10
(add Bailey’s or Kahlua +5)

vino speciale

Carra Prosecco
Veneto ~ 30

Meridiana Rosato
Piemonte ~ 35

Meridiana Barbera D’Asti
Piemonte ~ 50

Nero 70 Piedirosso/Aglianico
Ischia ~ 65

Valentine’s Day seating is limited, so call (401) 383-2002 or make a reservation online now.