aperitivo
Freccia Di Cupido
Keddle One Vodka, Cointreau, splash of lemon juice topped with San Pellegrino aranciata rossa ~ 10
antipasti
Cocktail di Gamberi
Four cooked prawn in a “love potion” cocktail sauce ~ 16
Isalata d’Amore
Baby spinach, fresh strawberries, candied walnuts and goat cheese with house strawberry vinaigrette ~ 12
Zuppa di Pesce
Scallop and corn chowder finished with fresh cream ~ 11
secondi
Arogosta Fra Diavolo
Fresh Narragansett Bay lobster tail sauteed in a spicy San Marzano pomadoro over spaghettini ~ 32
Capesante Scotatte
Pan seared day boat scallops with cranberry pure pan drippings over fresh green peas risotto ~ 29
Halibut al Forno
Oven roasted raspberry glazed halibut with fresh arugula and garlic mashed potatoes ~ 34
Risotto ai Funghi
House made creamy risotto with local mushrooms and truffle oil ~ 28
dolci
Cuori Dolci
Two hart shaped crema filled doughnuts, topped with Nutella, fresh strawberries and whipped cream ~ 14
Frutti di Bosco
Lemon marinated fresh mixed berries served over blood orange sorbet ~ 10
Affogat
Choice of gelato covered with fresh espresso ~ 10
(add Bailey’s or Kahlua +5)
vino speciale
Carra Prosecco
Veneto ~ 30
Meridiana Rosato
Piemonte ~ 35
Meridiana Barbera D’Asti
Piemonte ~ 50
Nero 70 Piedirosso/Aglianico
Ischia ~ 65
Valentine’s Day seating is limited, so call (401) 383-2002 or make a reservation online now.