Warm Up with Our Restaurant Weeks Dinner Menu
Our traditional menu is always available.
first course
ZUPPA DEL GIORNO
housemade fresh soup of the day
PASTA E FAGIOLI
traditional pasta and bean soup
LA CESARONA
romaine hearts, Grana Padano, house made Caesar dressing, crostini
L’INSALATINA MISTA
mixed greens, tomato, onion, shaved carrot and Grana Padano with red wine vinaigrette
MOZZARELLA DI BUFALA AL TARTUFO E BRESAOLA
white truffle infused buffalo mozzarella, sliced bresaola, cherry tomato, baby arugula, balsamic vinaigrette
MOZZARELLA EN CARROZZA
fresh mozzarella, pan fried, house marinara, balsamic reduction
LA MELANZANELLA
fried eggplant, house marinated tomatoes, shaved Grana Padano, balsamic reduction
second course
Substitute assorted housemade pastas (add $5). Substitute gluten free penne or gnocchi (add $2).
RIGATONI ALLA BOLOGNESE
housemade Bolognese sauce, imported DeCecco rigatoni
RIGATONI ALLA ZOOMA
housemade spicy sausage, green peas, shallots, garlic pomodoro, imported De Cecco rigatoni
GNOCCHI AL FORNO
housemade potato gnocchi, fontina, smoked mozzarella, gorgonzola, provolone
MELENZANA ALLA PARMIGIANA
layered fried eggplant, marinara, mozzarella, baked in our wood oven
POLENTA CON SALSICCIA E FRIARIELLE
creamy polenta, grilled chicken apple sausage, sautéed rabe
POLLO ALLA PARMIGIANA
fried chicken breast, smoked mozzarella, spaghettini marinara
POLLO ALLA PICCATA
pan seared chicken breast, white wine, capers, lemon and butter, spaghettini
SALMONE ALLA GRIGLIA
wood grilled Atlantic salmon, baby arugula, grilled asparagus, lemon oregano aioli
CARAMELLE ALL’ASTICE (ADD $8)
lobster, mascarpone and lemon zest filled “little candies,” basil pesto crema
PESCE SPADA (ADD $8)
grilled local swordfish, fresh lemon, capers and butter, asparagus, roasted bell pepper, roasted potatoes
COSTATELLA DI MAIALE (ADD $8)
grilled 16oz. center cut pork chop, pickled peppers, roasted potatoes
BISTECCA AL FORNO (ADD $12)
20 oz. wood fired Choice bone-in ribeye, roasted potatoes, pancetta demi glaze
third course
CANNOLI
housemade ricotta-mascarpone filling
GELATO
ask your server for current flavors
TORTA AL CIOCCOLATO
dark chocolate torta, milk chocolate ganache, crumbled pistachio