Cocktails 2016-10-12T15:52:03+00:00

Cocktails at Trattoria Zooma Federal Hill

Sangria  Red, white or sparkling wine mixed with triple sec, peach schnapps, brandy and fresh fruit juices served over ice

American Mule  Tito’s Handmade Vodka, fresh lime topped with ginger beer

Limon Mojito  Muddled limes and mint shaken with Bacardi Limon Rum and topped with a splash of club soda

Caipiroska  Traditional Brazilian cocktail made with Tito’s Handmade Vodka, muddled fresh limes and sugar, served over ice

Dirty Lemonade  Smirnoff Citron Vodka, muddled fresh lemons and sugar, splash of club soda, served over ice (add a splash of Chambord for raspberry lemonade)

UVA Martini  3 Olives Grape Vodka, white grape juice, served straight up, garnished with grapes, a splash of Prosecco makes it sparkling

Sunkist Martini  Hanger One Mandarin Vodka, triple sec and a splash of OJ finished with a Prosecco float garnished with a fresh orange slice

Italian Fizz  Campari and Sweet Vermouth, muddled lemon and orange on the rocks topped with soda

Cucumber Delight  Fresh muddled cucumber, Hendricks Gin, lemon juice, fresh house-made lemonade topped with soda 

Dirty Pickle  Hanger One Vodka, dry vermouth, olive juice with a pickle stuffed olive

Raspberry Italiano  Tonite Italian Vodka , Chambord and Limoncello  with simple syrup topped with fresh mint leaves and raspberries and a splash of soda

Marilyn Martini  3 Olives Marilyn Strawberry Vodka, Godiva White Chocolate Liqueur, with Smirnoff Vanilla vodka shaken in a chocolate drizzled martini glass

French Western  Woodford Reserve, Grand Marnier, Cranberry Juice on the rocks with a splash of lime juice and simple syrup

Zooma Greyhound  Mionetto Prosecco, splash of grapefruit juice and touch of St. Germain Elderflower Liqueur served on rocks

Brown Derby  Myers dark rum with fresh lime and maple sugar